soak black split urad dal a day before...
for 1 cup add 1/4 cup peppers
grind dal and black pepper with salt...
add jeera, salt, rice flour and bind again not too light not too loose..
wet a cloth, make vadas flat and thin and deep fry.
Categories:
soak black split urad dal a day before...
for 1 cup add 1/4 cup peppers
grind dal and black pepper with salt...
add jeera, salt, rice flour and bind again not too light not too loose..
wet a cloth, make vadas flat and thin and deep fry.